March 10, 2010

  • bitter juice.

    i think i've had enough of 7 transfusions in a row. wouldn't anyone? with 7 needle marks on my hands and arms, i think i'm closer to look like a potential junkie.

    that said, i need to have my blood cleaned in order to fight this skin allergy. though the transfusions are behind me, i still have to stomach the bitter chinese medicine daily, twice a day, for months. it's one of those soup made from various chinese herbs boiled down to 2 cups of stinky murky blackish brown liquid. one cup for the morning and the other for the evening. one of the main ingredients is a bunch of dried bugs resembling oversized bees. well, they could very well be baby roaches. who the hell knows? all of the ingredients look similar. dried, brown, and in pieces.

    how does it taste? bitter beyond bitterness with an aftertaste of bark and dirt, and with a hint of fermented fruit. tasty, huh? in the meantime, i have to stay away from anything seafood, red meats, chillies, fried foods, and eggs. maybe i should think about converting into a vegan again.

    sigh... :(

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